Individual Caramel and Apricot Puddings -  Caramel and apricot in a light bread and butter pudding. Ready to warm up and serve with cream. Minimum 8  Price £1.70 each

Tarte aux Pommes– Short crust pastry with an almond frangipane and a layer of sliced apples glazed with apricot jam. Serves 8   Price £12.00

Plum and Pistachio Frangipane– Short crust pastry with plums baked in a pistachio and almond frangipane. Topped with apricot jam and chopped pistachios. Serves 8 Price £12.00

Salted Caramel, Biscuit and Belgian Chocolate Mousse– Salted caramel layered with biscuit crumb and dark chocolate mousse. Topped with a chocolate ganache and decorated with caramelised hazelnuts. Serves 8 -10  Price £14.00. Individual £ 1.95 minimum 8

Plum and Apricot Custard Crumble Tart– Short crust pastry with lots of plums and apricots in custard. Topped with a crunchy crumble. Serves 8 -10  Price £12.00

Mixed Berry Cheesecake– Light lemon cream cheese mousse on digestive biscuit base with mixed berries in berry sauce. Serves 8 -10  Price £14.00

Morello Cherries and Belgian Chocolate Gateaux– Modern take on the Black Forest Gateaux. Light chocolate sponge layered with dark chocolate mousse, vanilla mousse and lots of juicy cherries. Serves 8-10 Price £14.00

Strawberries, Brownies and Strawberry Mousse– Belgian Chocolate torte with decorative Strawberries and Strawberry mousse. Serves 8-10 Price £14.00

Individual Summer Puddings– Traditional summer puddings filled with mixed berries. Price £1.85 each. Minimum order of 8. Serve with cream, ice cream and/or berries.

Apricot and Raspberry Frangipane – Short crust pastry with lots of apricots and raspberries baked in almond frangipane. Glazed with apricot jam. Serves 8 -10  Price £12.00 Serve with ice cream, cream, coulis or fresh berries.

Fresh Fruit Tart– Short crust pastry brushed with chocolate with custard cream and fresh fruit. Fruit choice: Pineapple, strawberries and blueberries(as photo) or just strawberry/ blueberries Serves 8 -10  Price £14.00

Lemon Mousse and Hazelnut Meringue– Very light tangy lemon mousse sandwiched between hazelnut meringue. Decorated with mini meringues dipped in chocolate. Serves 8 -10  Price £14.00

Apple and Rhubarb Custard Crumble Tart– Short crust pastry filled with Rhubarb and Apples, baked with a layer of custard and topped with crumble. Serves 8 Price £12.00

Lime and Coconut Mousse– Coconut base with light and tangy lime mousse decorated with freeze dried raspberries and pistachios. Serves 8-10 Price £14.00. Can be ordered as individual desserts.Min order of 8 price £1.99 each

Pistachio Trio – Pistachio sponge sandwiched with dark chocolate and white chocolate mousse. Decorated with freeze dried raspberries. Serves 8-10. Price £14.00 Can be ordered as individual desserts, min 8 £ 1.99 each. Attached picture is of an individual dessert