Short crust pastry,almond frangipane,raspberries and apricot glace. Serve at room temperature with cream, creame fraiche or ice-cream. Suitable for freezing

Buttery pastry with rich lemon cream. 8-10 servings. Serve with cream, fresh fruit or coulis. (Coulis available @ £2.75 220ml see below) Suitable for freezing

Short crust pastry with almond frangipane, pears and apricot glace. Serve with cream fraiche, cream and/or coulis. Suitable for freezing

Short crust pastry with rich chocolate filling and a chocolate ganache. Serve with cream, fresh fruit or coulis. Suitable for freezing

Short crust pastry with almond, chocolate and poached pears. Serve with cream. Suitable for freezing.

Short crust pastry with light almond paste, topped with slivered almonds in caramel. Serve with cream or crème fraiche. Suitable for freezing.   

Short crust pastry with plums baked in a pistachio and almond frangipane. Topped with apricot jam and chopped pistachios. Suitable for freezing.

Rich chocolate and almond torte covered in chocolate ganache, decorated with pistachios and dried raspberries. Suitable for freezing.

Caramelised apples on light puff pastry.

Individual (min 6) £1.95 / large £14.00 

Rich chocolate with chunks of milk chocolate. 16 squares.

Rich chocolate with walnuts. 16 squares.

To accompnay all of the desserts above. 220ml